Nitro / Other Tap Menu Description 4 oz. Pint
31 Guinness Stout Stout 4.2% Ireland 1.48 5.92
32 Founder's/Rubaeus NITRO Fruit Ale 5.7% Michigan 1.72 6.88
33 Schoolhouse/Upside Brown NITRO Brown 5.0% Georgia 2.24 8.96
34 Abita Root Beer Soda .72 2.88
35 Red Hare Grapefruit Soda Soda .72 2.88
Wine Menu Description 4 oz. 8 oz. 750 ml 1.5 L
1 Viking Alchemist/Solifaction Marietta 11.0% 4.00 8.00 13.00 26.00
2 SeaGlass/Pinot Noir Ca 13.6% 4.00 8.00 13.00 26.00
3 Scarpetta F. R./Sangiovese Italy 13.0% 4.00 8.00 13.00 26.00
4 Hayes Valley/Meritage Red Ca 14.5% 4.00 8.00 13.00 26.00
5 Scarpetta/Frico Bianco Italy 12.5% 4.00 8.00 13.00 26.00
6 Annabella/Chardonnay Ca 13.5% 4.00 8.00 13.00 26.00
7 Camelot Cabernet Sauvignon Italy 13.0% 4.00 8.00 13.00 26.00
8 Spellbound/ Petite Sirah Ca 13.5% 4.48 8.96 15.00 30.00
-=-=-=-=-=-=-=- Food Menu -=-=-=-=-=-=-=-
M1. Veganfrikassee (Vegan,DF)
Braised vegetables in a bavarian mushroom broth
8.50
M2. Hühnerfrikassee Stew
Roasted Chicken and braised vegetables in a thick mushroom broth
9.00
M3. Fischfrikadellen(Fish Cakes)(GF)
German fish cakes served with pickles, beer mustard and Bavarian Slaw
8.50
M4. Macker-Vater German Cheese Spätzle
German Spaetzle(flour noodles) and Cheese with bacon and caramelized onions
9.50
M5. Vegan Flammkuchen Flatbread(Vegan, DF)
Mushrooms, Spinach, Pickled Onions and vegan Bavarian cream sauce on Flatbread
8.50
M6. Flammkuchen Flatbread
Bacon, Ham, Onions and Bavarian cream sauce on Flatbread
8.50
M7. Bratwurst
Beer braised Bratwurst with toasted kraut and beer mustard and potato salad **Plant Based Brat on Request**
9.00
M8.Schwenkbraten Sandwich
Roast Pork and pickled cabbage Sandwich served with Potato Salad
9.00
M9. Bavarian Meatball Sandwich
Meatballs, Beer Mustard, Kraut and Swiss cheese on a Toasted Hoagie
8.50
M10. Bavarian Reuben
House Braised Corned Beef, Pickled Cabbage,
10.00